Classic Three Rivers Cornbread Recipes To Bake

Are you ready to dive into a delightful culinary adventure? Today, we are sharing a truly mouthwatering recipe that is sure to impress your friends and family. Get ready to whip up something special with a mix of delicious ingredients and easy-to-follow instructions. Let’s not waste any time and jump right into it!

Delicious Recipe

This recipe is a perfect blend of flavors and textures that will leave you craving more. Whether you’re hosting a gathering or looking to treat yourself, this dish is simply irresistible!

Ingredients

2 cups of all-purpose flour
1 cup of granulated sugar
1/2 cup of unsalted butter, softened
1 cup of milk
3 teaspoons of baking powder
1/2 teaspoon of salt
1 teaspoon of vanilla extract
1/2 cup of chocolate chips (optional)

Instructions

Preheat your oven to 350°F (175°C) and grease a baking dish.
In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
Beat in the eggs one at a time, mixing well after each addition. Then stir in the vanilla extract.
In a separate bowl, combine the flour, baking powder, and salt. Gradually add this dry mixture to the wet mixture, alternating with the milk. Mix until just combined.
If desired, fold in the chocolate chips.
Pour the batter into the prepared baking dish and spread evenly.
Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Once baked, let it cool for a few minutes before serving. Enjoy it warm with a scoop of your favorite ice cream or a dollop of whipped cream!

We hope you enjoy making this wonderful recipe and savor every bite! Happy cooking!