Classic Waldorf Astoria Red Velvet Recipes You Must Try

Have you ever wondered how to create the perfect Waldorf Astoria Red Velvet Cake? This recipe not only delivers that stunning red hue but also features a traditional icing that will have your family and friends begging for seconds! Let’s dive into this decadent dessert that is sure to impress.

Waldorf Astoria Red Velvet Cake

This classic cake has a rich history and is a staple of elegant entertaining. With its striking appearance and delicious taste, it’s a must-try for any baking enthusiast!

Ingredients

2 ½ cups all-purpose flour
1 ½ cups granulated sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cocoa powder
1 ½ cups vegetable oil
1 cup buttermilk, at room temperature
2 large eggs, at room temperature
2 tablespoons red food coloring
1 teaspoon vanilla extract
1 teaspoon white vinegar

Instructions

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.
In a separate bowl, whisk together the oil and buttermilk. Add the eggs, food coloring, vanilla extract, and vinegar. Mix until well combined.
Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
Divide the batter evenly between the prepared cake pans and smooth the tops. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Once baked, remove the cakes from the oven and let them cool in the pans for about 10 minutes. Then, transfer the cakes to wire racks to cool completely.
While the cakes are cooling, prepare the traditional icing of your choice. A classic cream cheese frosting pairs beautifully with this cake.
Once the cakes are cool, spread a generous layer of icing on top of one cake layer. Place the second layer on top and frost the top and sides of the cake.
Serve to your guests and watch their faces light up with joy at the sight of this gorgeous cake!

Enjoy the delightful blend of flavors and the rich history behind this amazing dessert. Whether it’s for a special occasion or just because, the Waldorf Astoria Red Velvet Cake is sure to be a hit!