Comforting Apple Cobbler Recipe With Bisquick

Are you looking for a delightful dessert that’s both easy to make and sure to impress? Look no further! This Bisquick Apple Cobbler recipe is not only simple but also brings the warm, comforting flavors of baked apples and a soft, crumbly topping together in one perfect dish. It’s a wonderful addition to any family gathering or a cozy night in. Let’s dive into the recipe!

Delicious Bisquick Apple Cobbler

This easy apple cobbler recipe is a true crowd-pleaser. The combination of sweet, juicy apples and a golden, biscuit-like topping makes it an irresistible treat. Below you’ll find everything you need to know to whip up this scrumptious dessert!

Ingredients

6 cups of sliced apples (Granny Smith or Honeycrisp work well)
1 cup of granulated sugar
1 tablespoon of lemon juice
1 teaspoon of ground cinnamon
1 1/2 cups of Bisquick mix
1 cup of milk
1/4 cup of melted butter
1/2 cup of brown sugar (optional for added sweetness)

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the sliced apples, granulated sugar, lemon juice, and cinnamon. Toss well to coat the apples evenly, then set aside.
In another bowl, whisk together the Bisquick mix, milk, and melted butter until smooth. If you prefer a sweeter cobbler, you can mix in the brown sugar at this stage.
Pour the apple mixture into a greased 9x13 inch baking dish, spreading it out evenly.
Next, spoon the Bisquick batter over the top of the apples, ensuring even coverage. It’s okay if some apples peek through!
Bake in the preheated oven for about 40-45 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
Once baked, let the cobbler cool for a few minutes before serving.
This dessert is best served warm, and you can top it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat!

Enjoy this delightful Bisquick Apple Cobbler with family and friends. It’s sure to be a hit at your next gathering!