Convenient Beef Stew Recipe Ninja Foodi Style

Cooking can be a delightful experience, especially when you’re preparing a warm bowl of delicious beef stew. This Ninja Foodi Beef Stew is perfect for a cozy night in or to impress friends and family at a gathering. Let’s get started on this mouthwatering recipe!

Ninja Foodi Beef Stew

Feast your eyes on this beautiful, hearty meal. This beef stew is packed with rich flavors and tender meat, making it an ideal dish for chilly evenings.

Ninja Foodi Beef Stew ### Ingredients:

2 pounds beef chuck, cut into 1-inch cubes
1 tablespoon olive oil
1 medium onion, diced
3 cloves garlic, minced
4 medium carrots, peeled and sliced
3 medium potatoes, diced
4 cups beef broth
2 tablespoons tomato paste
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper, to taste
1 bay leaf
Fresh parsley, chopped (for garnish)

Instructions:

Begin by setting your Ninja Foodi to the ‘Sauté’ mode. Add olive oil to the pot and let it heat up.
Brown the beef cubes in batches to avoid overcrowding the pot. Cook until evenly browned on all sides, then remove them and set them aside.
In the same pot, add the diced onion and sauté until translucent. Stir in the garlic and cook until fragrant, which usually takes about 1 minute.
Add the browned beef back into the pot along with carrots, potatoes, beef broth, tomato paste, thyme, rosemary, salt, pepper, and the bay leaf. Stir everything together.
Secure the lid on your Ninja Foodi, ensuring the valve is set to ‘Seal.’ Switch to ‘Pressure Cook’ mode and set the timer for 35 minutes.
Once the cooking time is up, let the pressure release naturally for about 10 minutes, then carefully switch the valve to ‘Vent’ to release any remaining steam.
After opening the lid, remove the bay leaf and adjust the seasoning if necessary. The beef should be tender, and the flavors will meld beautifully.
Serve hot, garnished with fresh parsley for a pop of color and freshness.

This Ninja Foodi Beef Stew is not just a comforting meal; it’s also an experience in cooking that will surely warm your heart and your home. Enjoy this hearty dish with warm bread or over a bed of rice for an even more satisfying meal!