Cozy Applebee's Tomato Basil Soup Recipe To Enjoy

Warm up your kitchen with this delightful recipe for Tomato Basil Soup. This comforting dish is perfect for those chilly evenings or when you simply crave a bowl of something hearty and delicious. It’s all about the fresh ingredients that come together to create a wonderful fusion of flavors. Let’s dive into this comforting recipe!

Tomato Basil Soup

This Tomato Basil Soup is not only simple to prepare, but it also bursts with the fresh flavors of ripe tomatoes and aromatic basil. Serve it as a starter or a main dish paired with crusty bread or a grilled cheese sandwich for a complete meal.

Ingredients

2 tablespoons olive oil
1 medium onion, chopped
2 cloves garlic, minced
2 cans (14.5 oz each) diced tomatoes, undrained
2 cups vegetable broth
1 teaspoon sugar (optional, to reduce acidity)
Salt and pepper to taste
1 cup fresh basil leaves, chopped
1/2 cup heavy cream (optional for a creamy version)

Instructions

In a large pot, heat the olive oil over medium heat. Add the chopped onion and cook until softened, about 5 minutes.
Stir in the minced garlic and cook for another minute until fragrant.
Add the diced tomatoes (with juices), vegetable broth, and sugar (if using). Bring the mixture to a boil, then reduce heat to a simmer.
Let it simmer uncovered for about 20 minutes, allowing the flavors to meld together.
Stir in the chopped basil leaves and season with salt and pepper to taste.
If you prefer a creamy soup, stir in the heavy cream at this stage and heat through without boiling.
Using an immersion blender, carefully blend the soup until smooth. Alternatively, you can blend in batches using a countertop blender.
Serve hot, garnished with additional fresh basil if desired.

This Tomato Basil Soup is a beautiful testament to the joys of cooking with fresh ingredients. Enjoy the rich flavors and comforting warmth with every spoonful. Whether it’s for lunch or dinner, this recipe is sure to bring a smile to your face!