Welcome to a delightful culinary experience that brings the irresistible taste of air-fried chicken wings right to your kitchen. These Air Fryer Chicken Wings with Honey Buffalo Sauce are a perfect blend of crispy texture and bold flavors, making them an ideal appetizer for any occasion. Below, you will find a detailed guide on how to prepare this mouthwatering dish.
Air Fryer Chicken Wings
These chicken wings are not only easy to prepare, but they also require minimal ingredients. The air fryer ensures they are cooked to perfection, achieving a crispy exterior without excess oil. Here’s how to make them:
### Ingredients:
- 2 lbs chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- ½ cup buffalo sauce
- ¼ cup honey
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until the wings are evenly coated.
- Place the wings in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Airt fry the wings for 25-30 minutes, shaking the basket halfway through to ensure even cooking. They should be golden brown and crispy when done.
- While the chicken wings are cooking, prepare the sauce by mixing the buffalo sauce and honey in a small saucepan over low heat, stirring until combined.
- Once the wings are cooked, remove them from the air fryer and place them in a large bowl. Pour the honey buffalo sauce over the wings and toss until they are thoroughly coated.
- Serve the wings hot with your favorite dipping sauces and enjoy!
These Air Fryer Chicken Wings with Honey Buffalo Sauce are sure to impress your guests and make for an unforgettable meal. Enjoy a crispy and flavorful treat that’s easy to make and even easier to devour!
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source = therecipecritic.com
