Crispy Whistle Stop Cafe Fried Green Tomatoes Recipe

Are you ready to dive into a delicious Southern classic? Fried Green Tomatoes are a delightful dish that combines crispy textures with a burst of flavor, especially when served with a tangy Remoulade sauce. Let’s get started on creating this mouthwatering appetizer that’s perfect for any gathering or a cozy night at home!

Fried Green Tomatoes

These crispy, golden-brown slices of green tomatoes are not only a treat for the taste buds, but they’re also easy to make. The combination of the fresh, tart flavor of the tomatoes and the crunchy coating makes them irresistible!

Fried Green Tomatoes with Remoulade SauceIngredients

  • 4 medium-sized green tomatoes
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 large eggs
  • 1/2 cup buttermilk
  • Vegetable oil (for frying)
  • Remoulade sauce (for dipping)

Instructions

  1. Begin by slicing the green tomatoes into about 1/4-inch thick slices. Lay them out on a paper towel, sprinkle with salt, and let them sit for about 10 minutes to draw out extra moisture.
  2. In a shallow dish, combine the flour, salt, and pepper. In another bowl, whisk together the eggs and buttermilk until well combined. In a third bowl, add the cornmeal.
  3. Heat about 1/4 inch of vegetable oil in a large skillet over medium-high heat. You’ll know the oil is hot enough when a pinch of cornmeal sizzles upon contact.
  4. Take a tomato slice, first dredge it in the flour mixture, then dip it in the egg mixture, and finally coat it with the cornmeal. Repeat with all tomato slices.
  5. Carefully place the coated tomato slices in the hot oil, frying for about 3-4 minutes on each side, or until they are golden brown and crispy. Do not overcrowd the pan; you may need to fry in batches.
  6. Once fried, transfer the tomatoes onto a plate lined with paper towels to absorb any excess oil. Repeat the process until all the tomatoes are cooked.
  7. Serve your crispy Fried Green Tomatoes warm with a side of zesty Remoulade sauce for dipping. Enjoy the delightful crunch and the tangy contrast of flavors!

These Fried Green Tomatoes are sure to impress your family and friends. The combination of the crispy coating with the fresh flavor of the tomatoes is simply amazing. Whether as an appetizer or a snack, they will make a wonderful addition to your meal. Bon appétit!

Crispy Whistle Stop Cafe Fried Green Tomatoes Recipe

Fried Green Tomatoes with Remoulade sauce - Belly Full source = bellyfull.net