Discover the delightful flavors of the Original Chex Mix, a classic snack that combines a medley of textures and tastes to create a perfect party treat or a simple afternoon munch. This recipe seamlessly blends crunchy cereals, pretzels, and nuts, making it a favorite among snack enthusiasts. Here’s how to prepare your very own Chex Mix at home.
Image of Chex Mix
Below is a tempting look at the finished product, showcasing the golden and crispy elements that make up this beloved snack.
Ingredients
To create the Original Chex Mix, gather the following ingredients:
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 3 cups Wheat Chex cereal
- 2 cups mini pretzels
- 1 cup mixed nuts (or your choice of nuts)
- 6 tablespoons butter, melted
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon smoked paprika (optional)
Instructions
Follow these steps to create the perfect batch of Chex Mix:
- Preheat your oven to 250°F (120°C).
- In a large mixing bowl, combine the Rice Chex, Corn Chex, Wheat Chex, mini pretzels, and mixed nuts. Stir gently to mix the ingredients evenly.
- In a separate bowl, whisk together the melted butter, Worcestershire sauce, garlic powder, onion powder, salt, and smoked paprika if using.
- Pour the butter mixture over the cereal mixture. Stir thoroughly, ensuring that all pieces are well coated with the seasoning.
- Spread the mixture evenly on a large baking sheet lined with parchment paper. This will help prevent sticking.
- Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even toasting. The Chex Mix should turn a beautiful golden brown.
- Once out of the oven, allow the mix to cool completely before serving. Store any leftovers in an airtight container for maximum freshness.
Finally, enjoy your homemade Chex Mix! Perfect for sharing during gatherings, movie nights, or simply as a crunchy snack throughout the day.
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source = deporecipe.co