Delicious Spinach Bacon Souffle Panera Style

Are you craving a delicious and creamy dish that can elevate your breakfast or brunch experience? Look no further! These Copycat Panera Spinach and Artichoke Egg Soufflés are incredibly delightful and packed with flavors that will leave your taste buds singing. They are not just easy to make, but they also bring a touch of gourmet dining right to your home. Let’s dive into the recipe!

Copycat Panera Spinach and Artichoke Egg Soufflés

These soufflés are perfect for those lazy weekend mornings or when you want to impress your friends with a tasty and elegant breakfast option. The combination of spinach, artichokes, and creamy eggs creates a fluffy and satisfying meal that you’ll want to enjoy time and again.

Ingredients

4 large eggs
1/2 cup milk
1 cup fresh spinach, chopped
1/2 cup canned artichoke hearts, drained and chopped
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Salt and pepper, to taste
1 tablespoon olive oil
1/4 teaspoon garlic powder

Instructions

Preheat your oven to 375°F (190°C).
In a skillet, heat olive oil over medium heat. Add the chopped spinach and cook until wilted, about 2-3 minutes. Stir in the chopped artichoke hearts and garlic powder, cooking for an additional minute. Remove from heat.
In a large bowl, whisk together the eggs and milk until well combined. Season with salt and pepper. Add the sautéed spinach and artichoke mixture, and then fold in the mozzarella and Parmesan cheeses.
Lightly grease individual ramekins or a muffin tin. Pour the egg mixture into the prepared dishes, filling them about 3/4 full.
Bake in the preheated oven for 20-25 minutes, or until the soufflés are puffed and golden brown on top.
Remove from the oven and allow to cool for a few minutes before serving. Enjoy your fluffy, flavorful egg soufflés warm!

These Copycat Panera Spinach and Artichoke Egg Soufflés are a fantastic way to start your day, and they make for an impressive addition to any brunch spread. Serve them alongside a fresh green salad or some crusty bread for a complete meal. Enjoy!