Delightful Toasted Almond Cake Recipes You Can Enjoy

Imagine sinking your teeth into a slice of moist, flavorful almond cake, adorned with crunchy toasted almond flakes. This delightful treat is not just any dessert; it’s a bakery-style almond cake that transports you straight to a cozy café. Let’s dive into the recipe that will make your taste buds dance with joy!

Bakery Style Almond Cake With Toasted Almond Flakes

This almond cake is a beautiful blend of nutty flavors and a soft, tender crumb. Perfect for gatherings or just a treat for yourself, it’s simple to make and absolutely delightful!

Ingredients:

1 cup almond flour
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
3 large eggs
1/2 cup milk
2 teaspoons baking powder
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1/4 teaspoon salt
1 cup toasted almond flakes

Instructions:

Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Add the eggs one at a time, mixing well after each addition. Stir in both the vanilla and almond extracts.
In a separate bowl, whisk together the almond flour, all-purpose flour, baking powder, and salt.
Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until just combined.
Gently fold in the toasted almond flakes, reserving a few for topping.
Pour the batter into the prepared cake pan and smooth the top. Sprinkle the reserved almond flakes on top.
Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Once cooled, slice, serve, and enjoy your delectable bakery-style almond cake!

This almond cake is sure to impress anyone who takes a bite. The combination of textures and flavors, along with the beautiful presentation, will make it a favorite in your household. Whether served at a celebration or enjoyed with a cup of coffee, this cake is a perfect sweet escape! Enjoy baking and indulging in this scrumptious treat!