If you’re looking for a hearty and flavorful dish that brings comfort to your dinner table, look no further than Lipton Onion Soup Meatloaf. This dish is a delightful twist on a classic meatloaf, combining the savory flavors of onion soup mix with ground beef. Perfect for a family meal or a cozy gathering, this recipe is sure to impress! Let’s dive into how to make this delicious meatloaf.
Deliciously Savory Meatloaf
This Lipton Onion Soup Meatloaf is not only easy to prepare but also packed with flavor. The richness of the beef and the depth of the onion soup mix create a mouthwatering dish that everyone will love.
Ingredients
- 1 pound ground beef
- 1 package Lipton onion soup mix
- 1 cup breadcrumbs
- 1 large egg
- 1/2 cup milk
- 1/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the ground beef, Lipton onion soup mix, breadcrumbs, egg, milk, ketchup, Worcestershire sauce, salt, and pepper. Mix until all ingredients are well combined.
- Transfer the meat mixture into a loaf pan, shaping it into a loaf form.
- Spread a thin layer of ketchup on top for added flavor and moisture.
- Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (71°C).
- Once cooked, remove from the oven and let it rest for about 10 minutes before slicing. This helps the juices redistribute, ensuring every slice is tender and juicy.
- Garnish with fresh parsley if desired, and serve warm with your favorite sides—mashed potatoes and green beans pair wonderfully!
There you have it! A simple, yet incredibly satisfying recipe for Lipton Onion Soup Meatloaf that’s sure to become a part of your family tradition. Enjoy your cooking adventure!
Hearty 1 lb Meatloaf Recipe with Onion Soup Mix
source = chefjar.com
