Yellow squash casserole is a delightful dish that brings comfort and flavor to any meal. This recipe is perfect for family gatherings or as a side dish for your favorite protein. Below, you will find all the necessary ingredients and step-by-step instructions to create this delicious casserole.
Preview of Yellow Squash Casserole
Take a look at this appetizing dish, which blends yellow squash with creamy ingredients and a crunchy topping.
Ingredients
To make a delightful yellow squash casserole, gather the following ingredients:
- 2 pounds yellow squash, sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup shredded cheese (cheddar, mozzarella, or your preference)
- 1 cup sour cream
- 1 cup crushed butter crackers
- 1/2 cup milk
- 2 large eggs
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/2 teaspoon dried thyme (optional)
Instructions
Follow these steps to create a mouth-watering yellow squash casserole:
- Preheat your oven to 350°F (175°C).
- In a large skillet, heat olive oil over medium heat. Add the chopped onion and cook until softened, about 3-4 minutes.
- Add the minced garlic to the skillet and sauté for an additional minute, being careful not to burn it.
- Next, add the sliced yellow squash to the skillet. Cook for about 5-7 minutes, stirring occasionally, until the squash is just tender but not mushy.
- In a large mixing bowl, combine the cooked squash mixture, shredded cheese, sour cream, milk, eggs, thyme (if using), and add salt and pepper to taste. Mix until well combined.
- Pour the casserole mixture into a greased 9x13-inch baking dish, spreading it evenly.
- Top the casserole with crushed butter crackers, ensuring an even layer for a crispy topping.
- Bake in the preheated oven for 30-35 minutes or until bubbly and golden brown on top.
- Once done, remove from the oven and let it cool for a few minutes before serving.
This yellow squash casserole is sure to impress! Serve it alongside your favorite main dishes or as part of a spread at your next gathering.
Hearty Squash Casserole Recipes Boston Market Style
source = www.cookingclassy.com