Hearty Thin Sliced Ribeye Sandwich Recipes

Indulge in a delightful culinary experience with this Perfect, Easy Ribeye Steak recipe. Renowned for its tenderness and rich flavor, ribeye steak is a favorite among beef enthusiasts. This dish is not only simple to prepare but also elevates any dining occasion, making it ideal for gatherings or an intimate dinner at home. Follow the instructions below to create a succulent ribeye steak that will impress your guests and satisfy your taste buds.

Image of Ribeye Steak

Here is a visual representation of the succulent ribeye steak you are about to prepare:

Ingredients

To create this delicious ribeye steak, you will need the following ingredients:

2 ribeye steaks (1-inch thick or more)
Salt
Freshly ground black pepper
2 tablespoons of olive oil
2-3 cloves of garlic, smashed
Fresh rosemary or thyme (optional)
2 tablespoons of unsalted butter

Instructions

Follow these straightforward steps to prepare your perfect ribeye steak:

Remove the ribeye steaks from the refrigerator and allow them to come to room temperature for about 30 to 45 minutes. This step ensures even cooking.
Preheat your grill or skillet over medium-high heat. If you are using a cast-iron skillet, allow it to heat until it is smoking hot.
Generously season both sides of the steaks with salt and freshly ground black pepper.
Add olive oil to the skillet or grill pan. Once the oil is shimmering, carefully place the ribeye steaks in the pan.
Cook the steaks for about 4-5 minutes on one side without moving them, so a nice crust can form.
Flip the steaks and add the smashed garlic, fresh herbs, and butter to the pan. Cooking them in the aromatic butter enhances the flavor.
Continue to cook for another 3-4 minutes for medium-rare, basting the steaks with the melted butter using a spoon.
Once done to your preferred doneness, remove the steaks from the pan and let them rest for at least 5 minutes before slicing. This allows the juices to redistribute, ensuring a juicy steak.
Slice and serve with your favorite sides, and enjoy your perfectly cooked ribeye steak!

This ribeye steak recipe employs straightforward techniques and quality ingredients, resulting in an unforgettable meal. You’ll find that with a little care and attention, you can achieve restaurant-quality results right in your kitchen. Happy cooking!