If you’re looking for a delightful and healthy treat, you’ve come to the right place! These 15 easy vegan baking recipes are perfect for anyone wanting to indulge in sweet delights without compromising on health. Whether you’re a seasoned vegan or just curious to try something new, these recipes will surely excite your taste buds. Let’s dive in!
Vegan Oatmeal Muffins
These Vegan Oatmeal Muffins are a wholesome snack to enjoy any time of the day. They’re simple to make, delicious, and a great way to get your day started!
### Ingredients:
- 1 cup rolled oats
- 1 cup almond milk
- 1/2 cup mashed banana
- 1/4 cup maple syrup
- 1/4 cup applesauce
- 1 teaspoon vanilla extract
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup mixed nuts or chocolate chips (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, combine rolled oats and almond milk. Let it sit for about 10 minutes to soften the oats.
- Add in the mashed banana, maple syrup, applesauce, and vanilla extract. Mix well until all ingredients are combined.
- In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, salt, and cinnamon.
- Gradually fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix!
- If you’re adding nuts or chocolate chips, fold them in gently.
- Divide the batter evenly into the muffin tin and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
- Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
These Vegan Oatmeal Muffins are not only easy to make, but they also provide a wonderful nutritious boost. Perfect for breakfast, an afternoon snack, or even dessert. Enjoy the fluffy texture and rich flavors in every bite!
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source = hh-hm.com