Juicy Beef Shoulder Petite Tender Recipe To Cook

Are you looking to impress your family or friends with a mouthwatering dish? Look no further! This tender, juicy, and perfectly sliceable oven-roasted beef is just what you need for your next gathering. Not only is it easy to prepare, but the results are sure to leave everyone raving about your culinary skills. Let’s get started!

Beef Perfection Awaits

Roasting beef in the oven creates a delightful aroma that fills your kitchen and sets the stage for a fantastic meal. The key to achieving that tender texture involves a few simple steps and ingredients that pack a punch of flavor.

Ingredients

3-4 lbs beef roast (ribeye or sirloin)
2 tablespoons olive oil
4 garlic cloves, minced
2 teaspoons salt
1 teaspoon black pepper
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 cup beef broth
Vegetables of your choice (carrots, potatoes, onions)

Instructions

Preheat your oven to 450°F (230°C).
In a small bowl, mix the olive oil, minced garlic, salt, pepper, rosemary, and thyme to create a flavorful rub.
Pat the beef roast dry with paper towels to ensure a good sear. Rub the mixture all over the roast, making sure to cover every inch.
In a roasting pan, place the roast on a rack. Surround it with your choice of chopped vegetables. Pour the beef broth into the bottom of the pan to keep everything moist during the cooking process.
Roast in the preheated oven for about 15 minutes to develop a nice crust.
Reduce the temperature to 325°F (165°C) and continue roasting until the internal temperature reaches your desired doneness (about 130°F for medium-rare, 140°F for medium, or 155°F for medium-well).
Once done, remove the roast from the oven and let it rest for at least 15-20 minutes before slicing. This will help retain the juices.
Slice and serve with the roasted vegetables and any remaining juice from the pan.

Enjoy this delectable oven-roasted beef dish as the centerpiece of your next meal! With its inviting aroma and mouthwatering flavors, it’s bound to be a hit. Gather around the table, share stories, and let the deliciousness unfold!