Juicy Traeger Smoked Turkey Breast Recipes You Can Try

Are you looking for a delicious and unique dish to impress your friends and family? Look no further than this warm and spicy smoked turkey breast recipe! Perfect for gatherings or a cozy dinner at home, this dish is sure to dazzle with its incredible flavor and tender texture.

Warm & Spicy Smoked Turkey Breast

Prepare to enjoy a delightful culinary experience with this smoked turkey breast. Each bite is packed with warmth and spice, making it a perfect centerpiece for any meal. Let’s dive right into the details.

Warm & Spicy Smoked Turkey BreastIngredients:

  • 1 whole turkey breast (about 6-8 pounds)
  • 1 tablespoon olive oil
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cayenne pepper
  • 1 tablespoon brown sugar
  • Salt and pepper to taste
  • Wood chips for smoking (hickory or applewood recommended)

Instructions:

  1. Start by preparing your turkey breast. Rinse it under cold water and pat it dry with paper towels. This step ensures the seasoning adheres well to the meat.
  2. In a small bowl, combine olive oil, smoked paprika, garlic powder, onion powder, cayenne pepper, brown sugar, salt, and pepper to create a spice rub.
  3. Rub the spice mixture evenly over the turkey breast, ensuring every part is coated well. For best results, let it marinate in the refrigerator for at least 2 hours, or ideally, overnight. This allows the flavors to meld and penetrate the meat.
  4. Prepare your smoker according to the manufacturer’s instructions and preheat it to 225°F (107°C). Add your choice of wood chips to the smoker for that lovely smoky flavor.
  5. Once preheated, place the turkey breast in the smoker. Smoke it until the internal temperature reaches 165°F (74°C), usually around 3 to 4 hours, depending on your smoker and the size of the breast.
  6. Once done, carefully remove the turkey from the smoker and let it rest for about 15 minutes. This step helps retain the juices, ensuring the turkey stays moist and flavorful.
  7. Slice the smoked turkey breast and serve it alongside your favorite sides. Enjoy the warm, spicy flavors with family and friends!

This warm and spicy smoked turkey breast is not only a feast for the eyes but also a delight for the taste buds. It’s perfect for any occasion and will leave everyone asking for seconds. So fire up your smoker and get ready to enjoy a sumptuous meal!

Juicy Traeger Smoked Turkey Breast Recipes You Can Try

Warm & Spicy Smoked Turkey Breast - Sugar and Soul source = www.sugarandsoul.co