Moist Upside German Chocolate Cake Recipes You’ll Adore

Today, I’m thrilled to share with you one of my favorite treats - the Best Ever German Chocolate Cake! This delightful dessert showcases layers of rich chocolate with a sweet coconut and pecan frosting that will surely win over your taste buds. Whether you’re celebrating a special occasion or just treating yourself, this cake is a must-have. Let’s dive into the details!

Best Ever German Chocolate Cake

Be prepared to be amazed by how easy it is to make this indulgent cake! Here’s what you need to get started.

  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 cup boiling water

Frosting Ingredients

  • 1 cup heavy cream
  • 1 cup sweetened shredded coconut
  • 1 cup chopped pecans
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 4 large egg yolks
  • 2 teaspoons vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease your cake pans.
  2. In a bowl, combine the flour, baking powder, baking soda, salt, and cocoa powder. Set aside.
  3. In another bowl, cream together the sugar and butter until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla.
  4. Alternate adding the flour mixture and buttermilk to the sugar mixture, mixing well after each addition. Finally, stir in the boiling water until smooth.
  5. Pour the batter evenly into the prepared pans and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  6. While the cake cools, make the frosting. In a saucepan, combine the sugar, butter, and egg yolks. Cook over medium heat, stirring constantly until thickened. Remove from heat and stir in the coconut, pecans, and vanilla.
  7. Once the cakes are completely cooled, frost the top of one layer, place the second layer on top, and then frost the top and sides of the cake. Enjoy your delicious masterpiece!

This Best Ever German Chocolate Cake is perfect for gatherings or just a treat for yourself. Each bite is a flavorful celebration that invites everyone to the table. Enjoy baking!

Moist Upside German Chocolate Cake Recipes You’ll Adore

Best Ever German Chocolate Cake source = dashofsanity.com