When it comes to enjoying a warm, comforting dessert, nothing beats a classic apple crisp. This Quick & Easy Apple Crisp Recipe is the perfect way to indulge in a delicious treat that’s both simple to make and incredibly satisfying. With the perfect balance of sweet apples and a crunchy topping, it’s sure to become a family favorite.
Image of Apple Crisp
Take a look at this delicious apple crisp that’s just waiting to be served. The aroma of baked apples and cinnamon fills the kitchen, making it hard to resist!
Ingredients
To create this delightful dessert, you’ll need the following ingredients:
- 6 cups of sliced apples (Granny Smith or Honeycrisp work well)
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/4 teaspoon salt
- 1/2 cup cold unsalted butter, cut into cubes
Instructions
Follow these simple steps to whip up your apple crisp:
- Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large bowl, toss the sliced apples with granulated sugar, lemon juice, and ground cinnamon until they’re well coated. Spread the apple mixture evenly in the baking dish.
- In another bowl, combine the flour, oats, brown sugar, and salt. Use a fork or pastry cutter to mix in the cold butter until the mixture resembles coarse crumbs.
- Sprinkle the crumb mixture evenly over the apples in the baking dish.
- Bake in the preheated oven for 35-40 minutes or until the topping is golden brown and the apples are bubbly.
- Let cool slightly before serving.
Serve this classic apple crisp warm, either on its own or à la mode with a scoop of vanilla ice cream. Enjoy the delicious flavors and cozy warmth of this delightful dessert, perfect for any occasion!
Quick Apple Crisp Recipe with Bisquick for Dessert
source = www.savorynothings.com
