Today, I’m excited to share a delightful recipe that will transport your taste buds to a cozy Italian kitchen. This Wild Boar Ragu with Pappardelle combines rich, hearty flavors that will impress your family and friends. Let’s dive into the preparation of this mouth-watering dish!
Wild Boar Ragu with Pappardelle
To start, here’s a stunning image of the dish that captures its delicious allure:
This meal features tender wild boar cooked to perfection, paired with wide, flat pappardelle pasta that beautifully absorbs the rich sauce. It’s a perfect dish for special occasions or a comforting night in!
Ingredients:
- 1 lb wild boar, ground
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cloves garlic, minced
- 1 can (14 oz) crushed tomatoes
- 1 cup red wine
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper, to taste
- 12 oz pappardelle pasta
- Parmesan cheese, for serving
Instructions:
- In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté until the vegetables soften, about 5-7 minutes.
- Add the minced garlic and cook for another minute, stirring frequently to avoid burning.
- Increase the heat and add the ground wild boar. Cook until browned, breaking it up with a spoon.
- Pour in the red wine and let it simmer for 3-4 minutes, scraping any bits off the bottom of the pot.
- Add the crushed tomatoes, rosemary, thyme, salt, and pepper. Stir to combine, then reduce the heat to low. Cover and let it simmer for at least 1 hour, stirring occasionally.
- While the ragu is simmering, cook the pappardelle according to the package instructions. Drain and set aside.
- Once the ragu is ready, toss it with the cooked pappardelle, ensuring each piece of pasta is coated in that luscious sauce.
- Serve hot, garnished with freshly grated Parmesan cheese for an extra touch of flavor!
This Wild Boar Ragu with Pappardelle is sure to be a hit at your dinner table. The robust flavors meld together beautifully, creating a satisfying experience with every bite. Gather your loved ones and enjoy this delightful dish!
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