Yo, what’s good, fam? Today, I’m about to put you on to this super simple banana bread recipe that’s gonna have your taste buds doing a happy dance. This ain’t just any banana bread; this is the kind of treat that brings people together, with that warm, sweet goodness that fills the air and the heart. So, let’s dive into this deliciousness!
Check Out This Banana Bread
Look at this beauty! You know this is gonna hit the spot.
Ingredients
Before we get cooking, here’s what you’re gonna need:
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
Instructions
Alright, let’s get down to business and whip this up!
- Preheat your oven to 350°F (175°C). You’ll want to make sure it’s nice and warm, just like your grandma’s kitchen.
- In a mixing bowl, mash those ripe bananas with a fork until smooth. Don’t hold back, get all that good flavor out!
- Stir the melted butter into the mashed bananas. Go ahead, mix it in, that’s where the magic happens.
- Add in the baking soda and salt, and give it a good stir. Make sure everything’s blended well together.
- Next, mix in the sugar, beaten egg, and vanilla extract. Stir it up until it’s nice and combined.
- Finally, add the flour. Stir until just mixed; don’t overdo it! We want that bread to be moist and fluffy, ya feel?
- Pour the mixture into a buttered 4x8 inch loaf pan. Make sure to spread it evenly.
- Bake for about 60-65 minutes or until a toothpick comes out clean. That golden crust is gonna be everything!
- Let it cool in the pan for a bit before transferring it to a wire rack. Patience is key, but I know it’s hard to wait!
And there you have it! A simple, delicious banana bread that’s perfect for any occasion. Slice it up, share it with your folks, or just keep it all to yourself (I won’t tell!). Enjoy your homemade goodness!
Simple Banana Bread Recipe Using Crisco
source = www.eazypeazymealz.com
