Simple Vegan Cake Mix Recipes You Can Make

Are you ready to embark on a deliciously delightful journey into the world of vegan baking? Get your aprons on because we’re about to whip up an Easy Vegan Sponge Cake that’s so scrumptious, it might just make you do the happy dance in your kitchen!

Feast Your Eyes!

First things first, let’s give a warm welcome to our star of the show!

Easy Vegan Sponge CakeIngredients That’ll Make You Smile

Here’s what you’ll need for your exquisite creation:

  • 1 ½ cups all-purpose flour
  • 1 cup sugar (or a sweet alternative, if you’re feeling fancy)
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup unsweetened applesauce (your secret weapon!)
  • ½ cup vegetable oil (get ready for that fluffiness)
  • 1 cup almond milk (or any plant-based magic you prefer)
  • 1 tsp vanilla extract (the more, the merrier!)

Instructions for Cake-tastrophe!

Now that we’ve assembled our ingredients, let’s dive in:

  1. Preheat your oven to 350°F (175°C) and grease your baking pan. Don’t forget this crucial step, unless you’re aiming for an adventurous cake rescue mission.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Whisk those dry ingredients together like you mean it!
  3. Add the applesauce, vegetable oil, almond milk, and vanilla extract to the dry ingredients. Mix together until smooth - it’s okay if you feel like a wizard casting spells in the kitchen.
  4. Pour your cake batter into the prepared pan and smooth it out with a spatula. Don’t be shy; give it some love.
  5. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. If you hear any happy cakes singing, you know you’re onto something good!
  6. Once it’s done, let the cake cool in the pan for 10 minutes, and then move it onto a wire rack to cool completely. Patience is a virtue here, my friend.

Ready, Set, Decorate!

Now that you have your stunning cake, you can frost it with your favorite vegan frosting, or just sprinkle some powdered sugar on it if you’re feeling too fabulous to frost. Slice it up and serve with a side of your favorite vegan ice cream for a party in your mouth!

Enjoy every last crumb of your Easy Vegan Sponge Cake, and remember, baking is all about fun and creativity – just like you!

Simple Vegan Cake Mix Recipes You Can Make

Easy Vegan Sponge Cake Recipe - Egg & Dairy Free - Thinly Spread source = thinlyspread.co.uk