Sweet Amish Strawberry Bread Recipes You Can Make

Are you in search of a delicious and uncomplicated recipe that anyone can master? Look no further! This strawberry bread is a delightful treat that brings together the sweetness of strawberries and the warm, comforting texture of bread. Perfect for breakfast, a snack, or even dessert, this recipe is simple to follow and yields delightful results every time.

Strawberry Bread

This lovely bread is quick to make, and it’s a great way to use up those ripe strawberries. With its moist texture and sweet flavor, it’s sure to please everyone in the family. Let’s get started!

Delicious Strawberry Bread ### Ingredients:

2 cups all-purpose flour
1 cup granulated sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup vegetable oil
1/4 cup melted butter
2 large eggs
1 teaspoon vanilla extract
1 cup fresh strawberries, hulled and chopped
1/2 cup chopped walnuts (optional)

Instructions:

Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan and set it aside.
In a large bowl, combine the flour, sugar, baking soda, and salt. Whisk these ingredients together until well mixed.
In another bowl, beat together the vegetable oil, melted butter, eggs, and vanilla extract until well combined.
Pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix!
Fold in the chopped strawberries, and if you’re feeling a bit nutty, the walnuts too!
Pour the batter into the prepared loaf pan and spread it evenly.
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Once baked, let the bread rest in the pan for about 10 minutes, then remove it and cool it on a wire rack.
Slice and enjoy your delicious strawberry bread either warm or at room temperature!

This strawberry bread is not only easy to make but also a real crowd-pleaser that pairs wonderfully with a cup of tea or coffee. It’s perfect for sharing with friends and family or even enjoying by yourself on a cozy afternoon. Happy baking!