Apple Cider Vinegar Pickled Eggs offer a delightful combination of tangy flavor and vibrant color, making them a perfect addition to salads, sandwiches, or as a standalone snack. This recipe is simple to follow and results in a visually appealing and flavorful dish. Below, you will find the ingredients and step-by-step instructions to create your very own pickled eggs.
Image of Apple Cider Vinegar Pickled Eggs
Behold the vibrant and appetizing look of our finished product.
Ingredients
Gather the following ingredients to prepare your pickled eggs:
- 6 large eggs
- 1 cup apple cider vinegar
- 1 cup water
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 teaspoon black peppercorns
- 1 teaspoon mustard seeds
- 2 cloves garlic, minced
- 1 bay leaf
- Optional: red onion slices or chili flakes for additional flavor
Instructions
Follow these steps to achieve perfectly pickled eggs:
- Begin by hard-boiling the eggs. Place them in a pot and cover with cold water. Bring the water to a boil, then reduce the heat to low and let simmer for about 9-12 minutes, depending on your preferred doneness.
- Once cooked, transfer the eggs to a bowl of ice water to cool for at least 5 minutes. This will make peeling much easier.
- While the eggs are cooling, prepare the pickling solution. In a medium saucepan, combine the apple cider vinegar, water, sugar, salt, black peppercorns, mustard seeds, minced garlic, and bay leaf. Bring the mixture to a gentle boil, stirring until the sugar and salt are fully dissolved.
- After the eggs have cooled, carefully peel them and place them in a clean jar or container. You may add slices of red onion or a sprinkle of chili flakes now if desired.
- Pour the hot pickling solution over the eggs, ensuring they are fully submerged. If necessary, add more vinegar or water to cover the eggs completely.
- Seal the jar and let it cool to room temperature. Once cooled, refrigerate the pickled eggs for at least 24 hours for optimal flavor. For best results, allow them to pickle for 5-7 days before consuming.
Enjoy your delicious Apple Cider Vinegar Pickled Eggs as a zesty treat any time of the day. They’re sure to impress family and friends!
Tangy Apple Cider Vinegar Pickled Eggs Recipe
source = thecoconutmama.com