Tender Whole Beef Shank Recipe To Cook

Looking for a mouthwatering dish that’s both tender and flavorful? My famous beef shank recipe is just what you need! It’s incredibly easy to make and perfect for any family gathering or cozy dinner. Get ready for some serious deliciousness that will leave everyone asking for seconds!

Beef Shank Delight

This recipe will guide you through preparing a succulent beef shank that melts in your mouth. The rich flavors and tender meat make it a standout dish. Let’s dive into the delightful details!

Ingredients

2-3 pounds beef shank
Salt and pepper, to taste
2 tablespoons olive oil
1 onion, chopped
4 cloves garlic, minced
2 carrots, diced
2 celery stalks, diced
1 can (14 oz) diced tomatoes
4 cups beef broth
2 bay leaves
1 teaspoon thyme
1 teaspoon rosemary
Fresh parsley, for garnish

Instructions

Start by seasoning the beef shank generously with salt and pepper. This will enhance the flavor of the meat.
In a large pot or Dutch oven, heat the olive oil over medium-high heat. Once hot, add the beef shank and sear on all sides until browned. This step is crucial to lock in all the juices and flavors.
Remove the beef from the pot and set aside. In the same pot, add the chopped onion, garlic, carrots, and celery. Sauté for about 5-7 minutes until the vegetables are tender and fragrant.
Next, stir in the diced tomatoes and return the beef shank to the pot. Pour in the beef broth, making sure the shank is mostly submerged.
Add the bay leaves, thyme, and rosemary. Bring the mixture to a boil, then reduce the heat to low, cover, and let it simmer for about 2.5 to 3 hours. The slow cooking will make the beef incredibly tender and flavorful!
Once the cooking time is up, check for tenderness. The beef should fall off the bone effortlessly. Remove the beef from the pot and let it rest for a few minutes before slicing or shredding.
Serve the beef shank with the savory broth and vegetables, garnished with fresh parsley for a pop of color and flavor. Enjoy your delightful meal!

Now you’re ready to impress your friends and family with this incredible beef shank recipe. Dig in and savor every bite!