Unique Apple Crisp Shaken Espresso Recipe To Try

Get ready to satisfy your cravings with a delightful twist on your classic Starbucks favorite. Today, we’re whipping up the refreshing Iced Apple Crisp Oatmilk Shaken Espresso. It’s a perfect blend of rich espresso, frothy oat milk, and the delicious flavors of apple crisp that will perk up any day. Let’s dive into this scrumptious recipe!

Iced Apple Crisp Oatmilk Shaken Espresso

This fruity espresso drink is not only refreshing but also incredibly easy to make at home. Let’s take a look at the vibrant visual that inspires this recipe.

Ingredients:

2 shots of espresso (or strong brewed coffee)
1 cup oat milk
2 tablespoons apple syrup or apple pie filling
1/2 teaspoon cinnamon
1 tablespoon maple syrup (optional, for sweetness)
Ice cubes
Apple slices for garnish

Instructions:

Begin by brewing two shots of espresso. If you don’t have an espresso machine, you can use strong brewed coffee instead.
In a separate shaker, combine the hot espresso with the apple syrup (or apple pie filling) and cinnamon. If you prefer a sweeter drink, add the maple syrup.
Add ice cubes to the shaker and secure the lid. Shake vigorously for about 20-30 seconds until well chilled and frothy.
In a tall glass, pour in the oat milk. You can choose to steam it for a creamier texture or use it cold for a refreshing drink.
Carefully strain the shaken espresso mixture into the glass over the oat milk, allowing the layers to form beautifully.
Garnish your drink with fresh apple slices on top for that extra touch of elegance and flavor.
Stir gently before sipping to combine all the delicious flavors, and enjoy your homemade Iced Apple Crisp Oatmilk Shaken Espresso!

This drink isn’t just a treat for your taste buds; it’s also a stunning addition to your brunch table or a casual afternoon pick-me-up. Enjoy creating this refreshing concoction and share it with friends for some delightful sips!