Unique Smoked Salmon Jerky Recipe To Make

If you’re on the lookout for a delicious and healthy snack, look no further than this mouthwatering Salmon Jerky recipe! It’s not just tasty but also packed with nutrients. Perfect for those busy days or as a protein-packed treat after a workout. Let’s dive into the recipe!

Salmon Jerky

This savory salmon jerky is easy to make and full of flavor. Whether you’re heading out on a hike or just want something healthy to munch on at home, this recipe will surely satisfy your cravings.

Ingredients

1 pound of salmon fillet, skin removed
1/4 cup soy sauce
2 tablespoons brown sugar
1 tablespoon liquid smoke
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon red pepper flakes (optional, for a spicy kick)

Instructions

Begin by slicing the salmon fillet into thin strips, about 1/4 inch thick. The thinner the slice, the faster it will dehydrate.
In a bowl, mix together the soy sauce, brown sugar, liquid smoke, black pepper, garlic powder, onion powder, and red pepper flakes if using.
Place the salmon strips in a shallow dish and pour the marinade over the slices. Ensure each piece is evenly coated. Cover and refrigerate for at least 4 hours, or overnight for more flavor.
After marinating, remove the salmon from the refrigerator and pat the pieces dry with paper towels. This helps to remove excess moisture.
Preheat your dehydrator according to the manufacturer’s instructions. If you don’t have a dehydrator, you can use your oven; preheat it to the lowest temperature, typically around 160°F (70°C).
Arrange the salmon strips in a single layer on the dehydrator trays or on a baking sheet lined with parchment paper if using an oven.
Dehydrate the salmon for 6-8 hours in the dehydrator or 4-6 hours in the oven, flipping the pieces halfway through. The jerky is ready when it is dry but still slightly pliable.
Once done, let the salmon jerky cool completely before storing it in an airtight container. It should last for up to two weeks in the pantry or can be frozen for extended shelf life.

Enjoy this flavorful salmon jerky on the go or share it with friends! It’s sure to become a favorite snack that everyone will love.